Lagi ka bang nasasabihan na "chicken nanaman"? Gagawan natin ng flavorful twist ang chicken with our cookies peanut butter recibae.
Sabay sabay natin panoorin si Alden Richards at Chef Anton Amoncio upang turuan tayo kung pano ito gawain.
1. Season chicken wings with salt and pepper
2. Dredge wings in flour and fry in hot oil until done. Set aside
1. In a small pot, combine marmalade, peanut butter, water, soy sauce, and sriracha.
2. Cook over low heat until smooth. Keep warm